Northern Italian: Gnocchi and Cacciatore

The Pacific Institute of Culinary Arts offers a hands‑on cooking class focused on authentic Northern Italian gnocchi and cacciatore, taught by seasoned chefs. Beginning at 4:45 p.m., participants will learn traditional techniques, then sit down to enjoy their creations in a communal dining setting. The class costs 65.00 USD and is ideal for adults looking to expand their culinary repertoire.